Most of the stuff that we perceive as being spicy hot has zero nutritional value. So why would anyone crave it physically? It certainly doesn't help the body keep going in any way.
Sugary and fatty foods are calories, and even if the body doesn't need them right away those foods are easily broken down and stored as fat in case they are needed later. But hot spices?
I was reading an article about 25 years ago, when the fascination with hot spices and different kinds of peppers was just taking off in the US. The author speculated that the appeal was because the hot taste caused the release of endorphins in our brain. (Brain: "3rd degree burns on the tongue! Release endorphins to try and stave off the onset of shock!")
So you wanted to put Tabasco in your too hot soup because you are a filthy junkie.
Might as well just mainline a chipotle, and then you're going to start turning tricks on the street for jalapenos. You'll spend all your money on nachos at the local 7-11 because they let you put as many peppers on as you want, and you'll be kicked out of your house because you can't make rent. It won't be long after that you start going through the dumpster at the Taco Bell, sucking almost empty packets of "Fire" sauce for the last few drops. Eventually the cops will find you frozen to death on a park bench with a half eaten habanero clutched in your fist.
Spice addiction. I've seen it before. It is always ugly when it finally ends.
James
It's not an addiction! I can quit whenever I want! ... I-- Just don't want to, that's all!
... BACK OFF!
But seriously, I was rolling on the floor when i read this, thanks James!
1 comment:
Your addiction may be a good thing!
Recently there was an article in the New Scientist magazine saying how they think capsican can cure and prevent cancer!
Unfortunately the article appears to be subscriber only:
http://www.newscientist.com/channel/health/mg19626351.900-some-like-it-hot-the-benefits-of-fiery-food.html
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